CREPES

By: MIA HUATUCO KRÜGER

Ingredients:

1.  1.5 ounces  of flour           
2.  1 Egg yolk
3.  1 cup of Milk
4.  1/4 cup of melted Butter
5.  1 taplespoon of sugar
6.  A little bit of salt
7.  Butter to put on the pan
8.  Chocolate
9.  Whipped cream
10.  Strawberries
11.Hazelnut cream 

Steps:

1. First, put in a bowl the flour and the Egg yolk.

2. Next, add a cup of milk and mix it, then add the melted butter and 1 tablespoon of sugar.

3. Then, put the pan in the stove and add the butter,  after that put a little bit of the mix and spred it in the pan and cook it.

4. Finally you can fill your Creps with the Chocolate, whipped cream, Strawberries, Hazelnut cream or wathever you like the most.